EchoIngvale

Genuine Italian Cuisine

Meticulously crafted with passion and heritage since 1985

Explore Our Menu

Traditional Wood Oven

Each pizza is cooked in a classic wood-burning stove for the true Italian taste.

Natural Ingredients

All ingredients are natural and sourced from local suppliers to ensure freshness.

Consistent Excellence

Our establishment was named the city's finest pizzeria five years running.

Interesting Pizza Data

15,000+

Monthly Pizza Orders

28

Distinct Varieties of Pizza

97%

Client Satisfaction Rate

18

Gastronomic Honours

Chronology of Our Pizza House

1985

Originated with family recipes from Naples and a single stove.

1995

Moved to a larger venue, incorporating genuine wood-fired pizza ovens.

2005

Secured our initial Top Pizza Place award and introduced our iconic dough mix.

2015

Marked 30 years in the business with the debut of our artisanal special pizzas.

2023

Maintaining our commitment to excellence with the adoption of eco-friendly methods.

Recent Blog Articles

The

The Art of Crafting Perfect Pizza Dough

Learn the secrets behind the artisan dough that gives that impeccable crispy yet supple crust.

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Renowned

Renowned Pizza Toppings of 2024

See what toppings are currently the talk of the town in the world of pizza.

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Refreshing

Refreshing Beverage Pairings for Pizza Aficionados

Find out which non-alcoholic drinks can best complement your pizza indulgence.

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